Valentine's Menu
"Sharing food with another human being is an intimate act that should not be indulged in lightly."Â -Â Â M F KÂ Fisher
Valentine's Menu
£35 per head
Celebrate Valentine's Day in style and experience a taste of seasonal Welsh tapas.
Our Valentine's Menu will be available during the evening on Friday 10th, Saturday 11th and Tuesday 14th February*
*Only our valentine's menu will be available on Tuesday 14th.
MENU
On Arrival
Choice of Passionfruit or Raspberry & Orange Mimosa
Strawberries Dipped in Chocolate
Appetisers
Served with a selection of fresh artisan breads from Scillicorns Bakery with Blodyn Aur rapeseed oil and our raspberry balsamic reduction.
PERL WEN
Brie-style baked Perl Wen with Manzanilla sherry, served with caramlised red onion chutney, honey & walnuts
(Veggie | Gluten Free option available | **contains nuts**)
SPANISH GRAZING BOARD
Iberico chorizo, Seranno ham, Manchego cheese with apple & quince jelly, Marcona almonds seasoned with Halen Mon sea salt and mixed Spanish olives in a paprika oil.Â
(GF option available)
VEGAN GRAZING BOARD
Smoky chargrilled red pepper hummus, Padron peppers in Blodyn Aur rapeseed oil, Marcona almonds seasoned with Halen Mon sea salt and mixed Spanish olives in a paprika oil.Â
Tapas
Choose 4 between 2 people
CHORIZO & SCALLOPS
Iberico chorizo and queen scallops, pan fried with Rioja Blanco
(Dairy Free | Gluten Free)
SPICY PRAWNS
Pan fried whole shell-on prawns cooked with local Blodyn Aur extra virgin rapeseed oil, garlic, fresh chillies, Welsh butter and a splash of Manzanilla sherry
(Gluten Free | Dairy Free option available)
ASPARAGUS & SERANNO HAM
Grilled asparagus wrapped in Serrano ham, drizzled with butter and topped with Manchego shavingsÂ
PADRON PEPPERS
Galician dish of pan-fried Padron peppers, with a sprinkling of Halen Mon sea salt
(Vegan | Gluten Free)
BELLYPORK
Spanish marinated free-range Lon Farm bellypork on a bed of creamy garlic-infused potato slices
(Gluten Free)
LAMB CUTLETS
Free-range Bylchau Farm lamb cutlets with thyme, rosemary and Welsh butter
(GF | DF)
GARLIC MUSHROOMS
Cooked with lots of garlic and South Caernarfon Creameries cream, with a dash of Manzanilla sherry, a sprinkling of Halen Mon sea salt and flat parsley. Vegan option available cooked in Blodyn Aur rapeseed oil.
(Veggie | Gluten Free | Vegan option available without cream)
PATATAS BRAVAS
Twice fried potatoes with spicy bravas sauce and aliolli
(Veggie | Vegan | Dairy free option available without aliolli)
SPICY BUTTERBEAN STEW
Butterbeans in a tomato, chilli and paprika sauce
(Vegan | Gluten Free)
ASPARAGUS WITH ALMONDS
Grilled asparagus with garlic, drizzled with Blodyn Aur rapeseed oil and topped with slow roasted cherry tomatoes and toasted almonds
(Veggie | Vegan | Dairy Free | Gluten Free)
BALSAMIC ROASTED TOMATOES
Toasted sourdough bread topped with hummus and our balsamic roasted tomatoes
(Veggie | Vegan | Dairy Free)
Desserts
PROSECCO POSSET
Creamy Prosecco & raspberry posset with shortbread
Meringues with strawberries, double cream, and coulis
PORNSTAR MARTINI CHEESECAKE
Homemade cheesecake with Snowdon Condiments passionfruit curd, served with a shot of Prosecco
BISCOFF & SALTED CARAMEL CHEESECAKE
Homemade cheesecake with biscoff base, and a salted caramel and Biscoff topping
CREMPOG
Pancakes with strawberries, maple syrup, & Parisella vanilla ice cream
BROWNIE ESPRESSO AFFOGATO
Brownie, Derw coffee liqueur, shot of espresso, Parisella vanilla ice cream, salted caramel
Tea & Coffee
Choose from our loose leaf Welsh teas from Chantlers or Welsh roast coffee from Poblado.
Served with Welsh cakes.
Cocktails
All of our cocktails are vegan!
LOVESTRUCK - £8
Rose wine, Breindal gin, strawberry, lemon and lime topped with sparkling water & lots of strawberries
KISS ME QUICK - £7
Raspberry, vanilla vodka, pineapple juice
PASSIONFRUIT MARTINI - £9
Passionfruit, lemon & lime, vodka, vanilla &Â Prosecco
LOVEBUG - £7
Barti Ddu Rum, Lime and Cranberry juice
MY BLOODY VALENTINE - £9
Orange sorbet, blood orange gin & a shot of Prosecco
TERMS & CONDITIONS
As we are experiencing a large number of last minute cancellations and 'no-shows', you will be asked to provide your credit or debit card and to agree to pay a deposit of (£10 per person) to secure your booking.
You will be able to cancel for free up to 48 hours before your booking and we will refund your deposit if we are able to re-book your slot.Â