Our Menus

MENU



ORDERING IS EASY!


Our paper menu is 17 pages long so to do our bit to be green and to meet Welsh Government requirements about contactless menus, we're not using paper menus for now, but you can scroll through our menu on this page. One of our front of house team will come and take your order. Don't worry - if you want something else - our front of house team will be around to help!  


We regret that we cannot accept any cash payments at this time and we can email your receipt if you would prefer not to have a paper copy.

Daytime Menus



Brunch & Tapas



Saturdays Only! Try our brunch menu including American-style fluffy pancakes, or choose from our light tapas menu. Bottomless brunch with unlimited cocktails or Prosecco for £30!

Sunday Lunch



In addition to our light tapas menu, try one of our Sunday lunch specials. locally sourced roast with all the trimmings! See our menu to see this week's special.

Brunch Menu

Try our brunch menu between 12-3pm including American-style fluffy pancakes, or choose from our light tapas menu. If you're feeling adventurous, why not try our Bottomless Brunch with unlimited Prosecco and your choice of pitcher cocktail to accompany your brunch for £30!

EVENING MENU




Tapas

Available from 5:30pm.


We’ve taken inspiration from Spanish tapas and traditional Welsh dishes to create a menu of small plates, using locally sourced Welsh produce. All of our food is cooked to order so you may want to choose something to nibble on while you wait. If you're just a bit peckish - we recommend something to pick at and around 5 tapas dishes. If you have a hearty appetite, we recommend a sharing board plus around 6 tapas dishes. You can always order more if you want! 


Our last orders for drinks and desserts is 10pm and we close at 10:30pm.

To Pick At



ROASTED MARCONA ALMONDS - £2.75
Sweet and buttery Spanish Marcona almonds seasoned with Halen Mon sea salt.
(Vegan | Dairy Free | Gluten Free | *Contains Almonds*)


GORDAL OLIVES - £4
Our very special Seville Gordal olives. Juicy with a hint of chilli
(Veggie | Vegan | Gluten Free | Dairy Free)

*may contain almonds*

BREAD, OIL & OLIVES - £6.5
Mixed Spanish olives, Scillicorns artisan breads, Blodyn Aur rapeseed oil and our raspberry balsamic reduction
(Vegan | Dairy Free | Gluten Free option available)


HOMEMADE HUMMUS - £5
Homemade hummus made with Blodyn Aur extra virgin rapeseed oil & Halen Mon sea salt.
(Vegan | Gluten Free Option available)

Tostadas



Toasted Catalan flatbread made by Scillicorns to our recipe

TOSTADA CON AJO - £4
Flatbread with South Caernarfon butter and plenty of garlic
(Vegetarian)


TOSTADA CON TOMATE - £4

Flatbread with freshly grated tomatoes, garlic, Blodyn Aur rapeseed oil and Halen Mon sea salt

(vegan)


TOSTADA CON TOMATE Y JAMON - £7

Flatbread, freshly grated tomatoes, garlic, Blodyn Aur rapeseed oil, Serrano ham

(Dairy free)

Grazing Boards



Choose one of our Grazing Boards to nibble on. Our standard grazing board is vegan – add on Spanish cold meats, cheese or both!

VEGAN GRAZING BOARD - £12
Juicy Seville Gordal olives, hummus, Catalan flatbread toasts, a selection of artisan breads from Scilicorns & Blodyn Aur Extra Virgin Rapeseed Oil with our homemade raspberry balsamic reduction
(Vegan)


WELSH CHEESE GRAZING BOARD - £19
Grazing board with a selection of Welsh cheeses, biscuits, chutney & fruit
(Veggie | Gluten Free option available | *Contains milk/lactose*)

SPANISH MEAT GRAZING BOARD - £18
Grazing board with Serrano Ham and Iberico chorizo
(Gluten Free available | *Chorizo contains milk/lactose*)


OLIF GRAZING BOARD - £22
Grazing board with Marcona almonds, Serrano Ham, Iberico chorizo, Manchego cheese and apple & quince membrillo
(Gluten Free available | *Contains milk/lactose*)

Tapas



SPANISH BUTTERBEAN STEW - £6
Spicy butterbean stew with chillies and tomatoes
(Veggie | Vegan | Dairy Free | Gluten Free)


BAKED AUBERGINE - £6.5
Chargrilled aubergine with sweet potato in a Romesco sauce with Caernarfon cheddar
(Veggie | Vegan if served without cheese) 


ANGLESEY EGGS - £6
Traditional Anglesey dish with Ochr Cefn Isa eggs, creamy leek mash topped with Welsh Dragon double cream and mature cheddar - a staff favourite!

(Veggie | Gluten Free | Contains eggs) 


PADRON PEPPERS £5.5
Galician Padron peppers pan seared in Blodyn Aur rapeseed oil and sprinkled with Halen Mon sea salt
(Veggie | Vegan | Dairy Free | Gluten Free) 


CREAMY GARLIC MUSHROOMS - £6
Cooked with lots of garlic and South Caernarfon Creameries cream, with a dash of Manzanilla sherry and a sprinkling of Halen Mon sea salt. Vegan option available cooked in Blodyn Aur rapeseed oil.
(Veggie | Gluten Free | Vegan option available) 


BAKED PERL WEN - £8
Welsh Brie-style cheese baked and served with Catalan flatbread toasts and caramelised onion chutney
(Veggie) 


TWICE FRIED POTATOES - £5.5

Twice fried potatoes with a choice of spicy bravas sauce, or alioli
(Veggie | Gluten Free | Vegan & Dairy Free with bravas sauce)


SLOW COOKED BEEF - £8
Tender Lon Farm beef stew cooked slowly with red wine, Blodyn Aur rapeseed oil and red peppers.
(Gluten Free) 


PORK & CHORIZO MEATBALLS - £8
Lon Farm pork and Iberico chorizo meatballs served in our spicy bravas sauce
(Gluten Free **contains oats** | Dairy Free)


CHARCUTERIA - £8
Serrano ham and Iberico Chorizo
(**Chorizo contains milk/lactose**)


SLOW COOKED CHORIZO - £6
Pan fried Iberico chorizo in Spanish red wine
(Gluten Free | Dairy Free)


SPICY TIGER PRAWNS - £8
Pan fried whole shell-on prawns cooked with local Blodyn Aur extra virgin rapeseed oil, garlic, fresh chillies, and a splash of Manzanilla sherry
(Gluten Free)

ANDALUSIAN STYLE SQUID - £7
Tender squid rings coated in our seasoned welsh beer batter and served with alioli and lemon
(Dairy Free option available without allioli)


SCALLOPS & CHORIZO - £8
Queen scallops pan fried with Iberico chorizo and white Rioja
(Gluten Free | Dairy Free)


COD BITES - £7
Bitesize freshly caught cod in a Cwrw Llyn boozy batter with alioli
(DF option without alioli)


POPCORN COCKLES - £6.5
Deliciously crispy cockles in a light crispy cornflour batter and served with our own chilli vinegar
(Gluten Free | Dairy Free)

Desserts



Ever noticed how there's always room for a dessert? Make sure you fill that magic place in your belly with one of our delicious homemade desserts or share some local Welsh cheeses - perfect with a glass of port or sherry!

Something Sweet?



CHEESECAKE - £7

Made with South Caernarfon cream with a digestive and Biscoff base.


Choose from:


Passionfruit Martini - passionfruit curd, and a shot of Prosecco!
Salted caramel and Biscoff
Toffee Popcorn and salted caramel

CHOCOLATE BROWNIE - £7

Homemade brownie served with Parisella's vanilla ice cream


CHURROS - £7

Spanish doughnuts with served with Olif's dark chocolate sauce

VEGAN CHOCOLATE BROWNIE - £7

Served with fruit


GIN SORBET SHOT - £8


Parisella's orange sorbet topped with Aber Falls orange and marmelade gin. Refreshing and light!



Something Savoury?



WELSH CHEESE BOARD - £10
A selection of local Welsh cheeses served with biscuits and apple chutney

Snowdonia Cheese Company (Snowdonia)

Family cheese business in the heart of Snowdonia


Beechwood - smoked mature cheddar
Green Thunder - mature cheddar with a perfect balance of rich roasted garlic and garden herbs
Pickle Power - smooth mature cheddar with delicate chunks of pickled onion for a vibrant, tangy taste


Caws Cenarth (Camarthenshire)

Hand made organic cheeses from Fferm Glyneithinog near Cenarth


Perl Wen - a cross between a traditional Brie and a Caerffili - creamy and buttery

Perl Las - rich creaminess followed by a short saltiness with blue tones with a delicate lingering flavour

Drinks



We have an extensive collection of Welsh gins, spirits, ales and ciders!