Grab a newspaper, sit yourselves down and have a leisurely brunch with us!
PAN CON TOMATE Y JAMÓN - £8.5
Catalan flatbread, garlic, Blodyn Aur rapeseed oil, Serrano ham, grated beef tomato, Halen Mon sea salt
(Dairy Free)
CHARCUTERIA - £9.95
Seranno ham, Iberico chorizo, semi-cured Manchego from La Mancha
(*Contains milk/lactose*)
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SPANISH BEANS ON TOAST - £8.5
Catalan flatbread, garlic, Blodyn Aur rapeseed oil, spicy butterbean stew
(Vegan)
EGGS & SMOKED SALMON - £8.95
Toasted Tandderwen granary bread, poached or scrambled free-range 'Ochr Cefn Isa' farm eggs, Wye Valley smoked salmon
(*Contains eggs* | Gluten Free option available)
SMASHED AVOCADO WITH EGGS - £8.95
Toasted Tandderwen granary bread, smashed avocado, poached free-range 'Ochr Cefn Isa' farm eggs, pan-fried cherry tomatoes on the vine
(*Contains eggs* | Gluten Free option available)
Add Prion Isaf free-range back bacon or Wye Valley smoked salmon - £2
SMASHED AVOCADO WITH GOAT'S CHEESE & TOMATOES - £8.95
Toasted Tandderwen granary bread, smashed avocado, pan fried cherry tomatoes on the vine, Halen Mon sea salt, Cwt Caws 'Ffetys' (feta-style goat's cheese), homemade Hafod Farm pesto
(*Contains milk/lactose* | Vegan / Gluten Free option available)
GARLIC MUSHROOMS ON TOAST - £8.5
Toasted Tandderwen granary bread, smashed avocado, pan fried mushrooms, South Caernarfon butter and cream, garlic
(*Contains milk/lactose* | Vegan / Gluten Free option available)
WAFFLES WITH BACON - £8.5
Belgian waffle, Prion Isaf free-range back bacon, banana, salted caramel, blueberries
(*Contains milk/lactose*)
Welsh Pancakes - American style!
With blueberries and maple syrup - £8.25
With strawberries and salted caramel - £8.25
With bacon, blueberries and maple syrup - £9.25
With passionfruit curd and raspberries - £8.25
Pancake Board for 2 - £ 18
Pancakes, bacon, strawberries, bluberries, bananas, maple syrup
PASSIONFRUIT MARTINI - £8
Vodka, passionfruit puree, lemon & lime, vanilla, shot of Prosecco
PINKY APEROL SPRITZ - £9
Pembrokeshire Pinky Gin, Aperol, cranberry juice, Prosecco, orange garnish.
STRAWBERRY BRAMBLE - £8
Strawberry syrup, Aber Falls orange & marmelade gin, lemon and lime, orange juice, muddled strawberries, crushed ice
(Available as a 1L pitcher for £15)
SALTED CARAMEL APPLETINI - £8
Aber Falls Salted Toffee liqueur, Toffoc toffee vodka, apple juice, salted caramel
TRADITIONAL SANGRIA - £8
Spanish red wine, gin, orange juice, sparkling water, oranges and apples, crushed ice
(Available as a 1L pitcher for £15)
PINK SANGRIA - £8
Spanish rose wine, gin, lemon & lime, strawberry syrup, strawberries, crushed ice
(Available as a 1L pitcher for £15)
PEAR GIN FIZZ - £8
Breindal gin, pear and vanilla syrup, ginger beer
APPLE MOJITO - £8
pHURE Conwy rum, apple juice, lemon & lime, sugar syrup, mint, sparkling water, crushed ice
(Available as a 1L pitcher for £15)
CARAMEL ESPRESSO MARTINI - £9
Bartu Du spiced rum, Anglesey Derw coffee liqueur, espresso and salted caramel
RASPBERRY BELLINI - £7
Prosecco topped with our homemade rasperry coulis
£30 Per Person
* One brunch dish *
* One pancake dish *
* Bottomless Prosecco with orange juice and passionfruit puree or draught beer / cider *
£35 Per Person
* Add a pitcher of rosé or red sangria, raspberry mojito or strawberry bramble *
£40 per person
* Add a pitcher and the choice of an espresso martini, passionfruit martini, pinky aperol spritz, or salted caramel appletini *
CHEESECAKE - £7.95
Made with South Caernarfon cream - choose from:
Passionfruit
Raspberry
Salted caramel and Biscoff
Popcorn and salted caramel
CHOCOLATE BROWNIE - £7.95
Homemade brownie served with Parisella vanilla ice cream
GIN SORBET SHOT - £8.95
Choice of Aber Falls Orange and Marmalade gin poured over Parisella's orange sorbet or Rhubarb & Ginger gin with raspberry sorbet
PARISELLA SORBET - £2.50 per scoop
Raspberry or orange sorbet
PARISELLA ICE CREAM - £2.50 per scoop
Vanilla - made from milk from Conwy Valley cows
WELSH CHEESE BOARD – £16
A selection of hand-picked and outstanding Welsh cheeses: Teifi Saval, Hafod Mature Cheddar, Perl Las and Cenarth Brie. Served with Cradoc Welsh crackers, Welsh butter, Welsh Lady Fig & Date chutney, Welsh Lady Ale chutney, pepinillos (baby gherkins) and caperberries.
(Veggie)