Olif
Cookies help us deliver our services. By using our services, you agree to our use of cookies.

It's Chriiiiistmas!

EAT, DRINK & BE MERRY



TRY SOMETHING DIFFERENT THIS CHRISTMAS!

CHRISTMAS PARTY MENUS

With a festive take on our Welsh Tapas, we're sure yule have a good time celebrating with us!
Choose from 2 courses for £25, including a welcome cocktail and tea / cofee and Welsh cake to close your evening, or 3 courses to include an indulgent dessert for £30. 
There’ll be plenty of festive cheer, crackers on the table, and plenty of Christmas music!

Need to book out the whole restaurant for your party? We can cater for up 20 diners in the large restaurant.
Don’t want to drive home? We have 6 boutique rooms if you wish to stay overnight, and we’ll help you nurse that hangover with a hearty Welsh breakfast the next morning.
Stay in one of our Deluxe rooms and get a free bottle of Prosecco on ice when you arrive!

CHRISTMAS PARTY MENUS



Choose just a starter and some tapas or a dessert with coffee too! Scroll down for our booking form!

TO START



Choice of Passionfruit Mimosa or Pink Sangria


Grazing board to share with:

Gordal olives


Scilicorns artisan breads (GF alternative available)


Blodyn Aur rapeseed oil with rasberrry balsamic reduction


Chargrilled red pepper & smoked paprika hummus


Catalan flatbread toasts (GF alternative available)

Garlic Alioli


















TAPAS TO SHARE



Twice fried potatoes with spicy bravas sauce and alioli


Homemade Welsh dragon cheddar and leek croquetas


Mushrooms cooked in garlic, Blodyn Aur Rapeseed Oil, Manzanilla and Halen Mon sea salt


Fresh cod bites in a crispy Cwrw Llyn batter


Pan fried prawns with chilli, butter and slow cooked chorizo


Slow cooked Lon Farm beef in a red wine rosemary sauce

Vegan / Gluten Free Alternatives

Gallician dish of pan-fried Padron peppers sprinkled with Halen Mon sea salt


Spicy butterbean stew with chillies and tomatoes


Chargrilled aubergine & sweet potato in a Romesco sauce

DESSERTS



Passionfruit Cheesecake with a shot of Prosecco


Orange posset with clementine curd & homemade shortbread


Salted caramel and Biscoff cheesecake


Chocolate brownie (gluten free / vegan option available)


Espresso Martini Mess


Bara brith bread & butter pudding

COFFEE & TEA

Coffee and loose-leaf tea served with warmed homemade Welsh cakes
















BOOKING FORM



Please use the following form to submit your booking request. Please note that this is not linked to our live booking system so the dates you pick may not be available. We will confirm once we have reveiwed your request.